That is for 1 cup rice, we add 2 cups water. I tried it today n it was superb. Reply Delete. April 3, 2013. 2. Carrot Cake. I just make biryani or fried rice. acbistro says. ::) Reply. Heat a pressure cooker adding oil followed by cinnamon, cloves, cashews and bay leaf. August 25, 2014 at 3:16 pm. When the pressure subsides, open the lid and transfer the rice to a serving plate. Heat the ghee in a pan and add the sliced onion. Adjust the salt according to your taste. Cashews – 1/4 cup ... Medium-thick coconut milk – 1/4 cup Hot water – 1.5 – 2 cups. Lower the heat. Just dissolve 6 tablespoons of coconut milk powder in 1 cup (240ml) of warm water. Vimitha Durai February 23, 2012 at 10:31 PM. Soak the rice in enough … ... Paneer Vegetable Pilaf in Coconut Milk | Veg Paneer Pulao … Member Contributions. congrats on your 100th post methi pulao looks delicious. Stir in the methi & pudina (mint) leaves. Healthy n flavorful pulao My culinary Trial room Ongoing … Wash the fenugreek (methi) leaves thoroughly with enough water, chop them and set aside. Instead of ghee, oil or butter can be used. and this pulav is looking really nice. Otherwise also know as Thinai Arisi in Tamil or Navane in Kannada and Korralu in Telugu, Foxtail millet is the 2nd largest millet crop grown in our country.. Add turmeric powder, chilli powder and coriander powder. January 15, 2009 … Surul Aappam. Saute for 1 minute or until their raw smell is gone. Reply. The addition of methi leaves makes it more flavorful and aromatic. 2. keep those delicious recipe coming. You may extract thick coconut milk at home and use it in this recipe. Place a small stainless steel cup (as shown in the picture below) instead of the whistle/weight to prevent the steam from escaping. It is her signature, no-fail recipe. Peel off the onions and cube them in to medium sized pieces. On one weekend, I was running short of many ingredients in my pantry. Here is a simple yet delicious vegetable curry recipe that goes well with both chapathis and pulao. Methi Pulao / Pulav is a perfect healthy one pot meal to fill your tummy. Pour 4 cups of coconut milk (1 cup milk and 3 cups water) into it and let it boil.....check salt again and put in the strained rice and close cooker when steam comes simmer the fire (do not put the weight) and after 7 min switch off fire and open cooker after 20 min....check my biriyani for easy pressure cooker one pot biriyani. Methi Pulao is ready.Serve with Raita or plain yogurt. Coconut milk adds a unique aroma to this pulao … May 16, 2013. Ah yes, like always this is amma's recipe. When it starts boiling, reduce the heat to low and close the cooker. Yay I have methi in my fridge right now & I … August 25, 2014 at 2:03 pm. Add curd + … You can open the cooker to check inbetween and stir gently Finally add 1 cup coconut milk, 1 cup water and salt. Bakery style Puff pastry is so easy to make at home that you will never buy greasy bakery puffs. COCONUT MILK PULAV II Ingredients 2 tbsp oil 1 tsp fennel seeds 2 tbsp cashews 2 tbsp raisins 2 bay leaves 1/2 tsp turmeric powder 2 large onions sliced 4 green chillies slit 1 tbsp chopped ginger 1 tbsp chopped garlic 1 can coconut milk 4 cups basmati rice, soaked in water for atleast 20 minutes. My husband loved it. Tips for making Methi Pulao: Soaking rice for minimum 15 mins helps the rice to cook faster. Thick coconut milk – 2 – 3 tbsp … The ingredients for Vermicelli, Vermicelli, coconut milk pulav is vermicelli, cloves, cinnamon, cashew nuts, sliced onions, chopped chillies, tomatoes, coconut milk, water and salt. https://udupi-recipes.com/2015/05/methi-rice-methi-pulao-recipe.html Healthy recipe with richness of coconut milk. How to prepare Methi Rice Pilau Recipe| Fenugreek Leaves and Vegetable Pilaf | Methi Pulao Recipe | Tomato Methi Rice Palaw | Easy Vegetable Methi Pulao by absorption method.. Methi (Fenugreek) rice is a very delicious, flavorful rice dish with the perfect blend of spices and a slight bitterness and aromatic fresh Leaves. Congrats on your 100th post!! Now add the coconut milk into the pan and bring the gravy to boil. 3. https://www.spiceindiaonline.com/sprouted_methi_coconut_milk_kuzambu Coorg Style Methi Rice/Pulav/Pulao. You can also prepare this pulao recipe on occasions like family get-togethers, kitty parties or even pot lucks. Royalty-Free Stock Photo. How I Made It: 0. Strawberry and Coconut Milk Smoothie A striking combination of tangy strawberry crush with soothing coconut milk, refreshing curds and sweet ice-cream, this smoothie is unique as it brings together three … 1. As the fenugreek leaves begin to wilt, add the turmeric powder and ground spice puree from step1 and combine it well. www.jopreetskitchen.com/methi-matar-pulao-lunch-box-recipes Few years back I tasted this raita in Residency Chennai, recreated and making it often after that. Healthy and delicious pulao, congrats on ur 100th post,keep rocking.. Great looking,catchy and healthy rice, absolutely inviting. August 25, 2014 at 11:48 pm. Fenugreek, methi in hindi is a rich source of trigonelline, lysine and l-tryptophan. Fast-forward to 2014; my daughter, Nidhi loves puffs and I have been asking amma to teach me how to make and somehow things did not work out when I last visited her. I am using my steamer or appachembu as it is known locally to cook the pudding. Coconut milk is high in magnesium that helps to keep the blood pressure at a normal level, and contains high amounts of phosphorus that can help to strengthen bones. Rinse basmati rice very well in water till the water runs clear of the starch. ... Nice combo, chickpeas and methi, cooked with coconut milk, very fragrant pulao.. Download preview. Congrats on your milestone dear..wish you many many more to come :)Pulao looks perfect, methi adds such beautiful flavors..love it!Thanks a lot for linking this to bookmark event :)US Masala. January 13, 2013. looks delicious !!! Wash and drain the rice with enough water and keep this ready. Add the thick coconut milk. I have used home made coconut milk but you can use store bought one too. A traditional recipe from goa, the coconut pulao is characteristic of the cuisine of the west coast where coconuts and cashews are used abundantly. Methi Pulav Recipes | Fenugreek Pulav Recipes - IndiRecipes Peas Pulao Recipe | Peas Pulao with coconut milk | Matar Pulao Recipe I usually don't go for any pulao recipes. – Basmati Rice, Methi Leaves, Mint Leaves, Chickpeas – cooked, Onion – large, thinly sliced, Green Chilies – finely chopped, Ginger-garlic paste, Coconut Milk, Cinnamon stick – piece, … Do Not Copy. The methi rice sounds and looks absolutely yummy. Popcorn Chicken. Time to try something new. Add 4 cups of coconut milk and mix well Close the lid of pressure pan and cook for 1 whistle. Love the methi flavour :). Add A thick gravied curry made with sprouted methi as the base. Grind coconut scrapings with green chilies and take 4 cups of milk and keep aside or you can take 1 cup coconut milk and 3 cups of water....whichever is easier. Add turmeric powder,garam masala powder ,salt, washed rice, water and give a stir . Today I'm going to share a very delicious recipe of paneer in which I've used coconut milk to make the creamy gravy. The easiest, quickest and yummiest Pulao to make is Methi Pulao which is adored by everyone. Content Copyrighted, ©copyright 2010 - 2019 www.nisahomey.com, Puff Pastry Recipe - Homemade Puff Pastry, Caramel Pudding Recipe - Caramel Custard Recipe, Vattayappam / Steamed Rice Cake / Kerala Style. At this stage include the drained rice and mix. I promise it won't....there wouldn't be too much eggy flavor! BTW can you give me your friends contact number? Methi & ChickPeas Pulao is very simple and delicious pulao which can be made in less time. Methi Nariyal Dudh Pulao, Vendhayam Thengai Pal pulao, Fenugreek Coconut milk Indian Rice. it is very healthy food..Nisa..than u ..posting it.!!! yeeeeeeeee, congratulation on your 100 post. Fresh, green and tender leaves always result in aromatic rice. www.monsoonspice.com/2009/04/methi-lilva-nariyal-pulao-bitter-is.html Do not use the stems of fenugreek leaves which may give bitter taste to the rice. I just had some fresh peas, so this idea of making pulao, which my friend shared long back came to mind. Charanya says. However, in this recipe, I added half cup less water as Paneer can be used in curries, stir-fries, kebabs or pulao dishes. Ingredients; ¾ cup: Sprouted methi: ... Tomato pulao. have a wonderful day Nisa, First of all congratulation on ur 100th post...and yep that is very interesting to add coconut milk.. must have tasted super delightful :), Congrats on your 100th post and pulao looks awesome. www.ohtastensee.com/2011/10/11/methi-murgh-with-coconut-milk-pulav Wash the rice and soak in water for 30 mins while you go about the rest of the preparations. Made in thick coconut milk and served with raita, this easy dinner recipe is apt for family dinner and buffet. Rinse the rice twice and soak the rice in water for 15 minutes. Do try this methi vegetable curry to give a change to your regular veg curry. liked very much,super idea of addition of coconut milk to this rice thank you. Sounds delicious. Prep Time: 10 mins Cooking Time: 20-25 mins Serves: 4-5 Recipe Inspiration: Mahanandi. "Vatta" means "round" ......vattayappam is basically rice and coconut grinded together and fermented with yeast....it is very soft and pillowy.....a slightly sweet snack......these days, it has found its place in bakeries especially in Kochi and Kottayam...and when I got a request from an anonymous reader asking for vattayappam recipe...I thought of sharing the recipe...as it is very easy to make...and does not take much time to make. If you feel its still moist, let it be uncovered for a while and the excess water will evaporate Garnish with Cilantro leaves and black pepper. Finely slice the onions and set it aside. Cooked in coconut milk and garnished with cashews and coconut slivers, this is indeed rich fare! Cook rice covered for like 8-10 minutes on low flame untill it absorbs whole of the coconut milk. We can add coconut … All through my childhood, amma makes caramel pudding as a Sunday special.....achachen (my dad) love only this pudding...... 42 years of serving caramel pudding to him has made amma, a sort of an authority on caramel pudding recipe! Check the salt & sugar. This makes a … You can also try other Pulaos like Hariyali Mixed Sprouts Pulao or Palak Chana Pulao. Now add the thick coconut milk into the korma and stir well. We are planning to visit coorg. Usually for cooking rice in one pot, we add double the amount of water. Flavorful and healthy methi rice is ready to serve with any raita. You can easily remember the ratio of rice to coconut milk to water as 1:1:1. 1. Pluck the methi leaves from the stems and rinse in lot of water. https://www.yummly.com/recipes/pigeon-peas-with-coconut-milk 2 packed cups Fresh Fenugreek Leaves 1 cup Toor Lilva/Fresh Pigeon Peas (Original recipe uses Green Peas) 1 large Red Onion, roughly chopped or sliced 3-4 Green Chillies, slit (adjust acc to taste) 1 tsp Ginger-Garlic Paste ½ cup Coconut Milk, fresh/canned 1 inch Cinnamon Stick 4 Cloves, lightly crushed 4 green Cardamoms, bruised 2 Bay Leaves Pulao looks so so yummy.. congrats on your milestone.Methi pulao looks delicious. Cooked in coconut milk and garnished with cashews and coconut slivers, this is indeed rich fare! ... Methi Chicken. Back in the 80's amma started making puffs at home; which my two brothers and myself used to enjoy a lot. WordPress. Puff pastry recipe : Homemade puff pastry in 15 minutes, can you believe that?? Sprouted Methi Coconut Milk Kuzambu; Sprouted Methi Coconut Milk Kuzambu Ponnarasi February 6, 2008 4994 43 Comments. I usually make it as an after school snack as it is very healthy and filling for kids. pavithra sureshkumar. 2. Wash the methi leaves thoroughly and separate the leaves and thin stems from the thicker stems. Add red chili powder, turmeric powder and salt. Congratulations on your 100th post - that is no small accomplishment! Once the curry looks creamy add coriander, methi leaves and mix well! You can also try other Pulaos like Hariyali Mixed Sprouts Pulao or Palak Chana Pulao . Goan prawn pulao is a quick and easy Indian rice recipe made with shrimps and coconut milk. Methi-Lilva-Nariyal Pulao (Fragrant Basmati rice cooked with fresh Fenugreek Leaves, fresh Pigeon Peas, Whole Spices and Coconut Milk) Click here for original post . There are lots of different kinds of curries using paneer like Matar Paneer, Butter Paneer, Paneer tikka masala etc. Add coconut milk (coconut milk + water mixture), needed salt and mix well. When the cashews turn little brown then include cubed onions and saute for few minutes. The, Caramel pudding recipe; a delicious traditional dessert with creamy caramel over silky custard. https://www.nithaskitchen.com/2013/03/methi-pulao-carrot-raita.html A traditional recipe from goa, the coconut pulao is characteristic of the cuisine of the west coast where coconuts and cashews are used abundantly. Congrats!!! Reply. Fresh peas can also be added to this methi rice to make it more healthy. As the onions turn translucent mix in chopped fenugreek leaves and continue sauteing. The ingredients for Methi Nariyal Dudh Pulao are Rice, tomato, Methei, onion, garlic, ginger … You can open the cooker to check inbetween and stir gently. When it starts boiling, reduce the heat to low and close the cooker. She mostly used to make this for special occasions; like when a friend dropped in or when we long for something bakery style. Heat about 2 tbsp of oil in a cooker and when it is hot, add the jeera and let it splutter, then add the spices. I have added Goan green masala to this prawn pulao with coconut milk which makes it mouth-watering delicious. I sprinkle salt and soak for a while … They can easily be substituted for rice by making slight variation in the style of cooking. Great pulao! Mutton Liver Pepper Fry. Spicy … Believe me!! After 2 mins, add liquid (beets puree mixed with 1/2 cup water, 1/2 cup coconut milk and 1 cup water). Coconut Milk Pulao is a South Indian recipe. Switch off and as the pressure releases carefully fluff the methi rice without breaking the grains. The rice looks delicious - thanks for sharing! Okay lets talk about this pudding!! Help, disorders. Keep it ready. Replies. Add dried red chillies, bay leaf, cardamom, cloves, and cinnamon and stir fry for few seconds. Vattayappam is Kerala's own fermented Steamed Rice Cake. Place a small stainless steel cup (as shown in the picture below) instead of the whistle/weight to prevent the steam from escaping. Description. I have made a note of ,Home Stay in Coorg. The best thing about this puff pastry recipe is that; it does not need any refrigeration (chilling the dough) or any other so called difficult method, you may see when you google for "puff pastry" Easy puff pastry can be made with the most basic ingredients and in under 15 minutes. Thanks Aruna <3. Mix well, cover and cook till the greens are wilted, about … It is popular in the Christian communities of Kerala, though not much popular in North Kerala/ Malabar. Add coconut milk (coconut milk + water mixture), needed salt and mix well. Now add garam masala and some crushed kasoori methi leaves and and stir well. Today I was very lazy to cook dinner. Congrats on the 100th post,methi pulao looks flavorful and yummy yum. of caramel custard. caramel flavor can do wonders!! Being lunch time and rats are on rock n roll, in my tummy, I too decided to join her by ordering mini meals. Congrats on your 100th post..rice looks absolutely delicious and flavorful. Reply. Oil – 2 tbsp. 43 Comments. Add all the ingredients under "*To grind*" list in to a blender and puree it adding water as needed. After 10 mins Fluff up the rice gently.add lime juice and ghee for extra flavor. Thank you so much for the recipe. Add onion + green chilli and stir fry till light brown . 4. The health benefits of fenugreek include relief from anemia, loss of taste, fever, dandruff, stomach disorders, biliousness, respiratory disorders, mouth ulcers, sore throat, … To our surprise it was filling, satisfying and indulging meal with roti, mixed vegetables cooked in coconut milk, BBB (bisibelebath), potato fry, mung methi pulao, colorful fryums, tempered vegetable curd rice and pineapple flavored kesari. Your comments, suggestions, criticism and all opinions are very much appreciated. 1 cup of thick coconut milk (can use water too, but why would you?) Thanks a lot for visiting my space. It’s just the basic pulao recipe, easy and quick but yummy to taste. Thank you for stopping by and have a nice day. Congrats on your 100th post. When it starts boiling, turn the flame to low and add salt and coconut milk. Thanks everybody for the inspiration..... Nisa it was a success..all loved it...absolutely delicious..... Congrats on your 100th post...Healthy pulao.. Love the color...You have an excellent space... following u.. congrats on the 100th postthis looks delicious and healthy delicious addition of coconutthank you for linking. Method: Heat oil in a wide pan. Add ginger paste and fry till raw smell leaves . Indian Tiffin Box, Lunch box, Dabba > Coconut Milk Veg Pulao If you don’t have fresh coconut milk you can use coconut milk powder to make some in a jiffy. Non-Veg Recipes - Mutton. One of the healthiest traditional tea time snack with almost no oil . Keep stirring once in a while to avoid burning of milk and the carrots. Thanks <3. May 29, 2019 - Explore Mehfuza Harmon's board "Pulao" on Pinterest. See more ideas about pulao, indian food recipes, recipes. Once u add milk the gravy gets thickened very soon so dont over cook after milk is added. I wanted to make something very quick. congratulations Nisa,for ur 100th post and pulao looks delicious, Many many congratulation on making such a glorious journey :) I wish you many more glorious milestones. Extract the thick and thin coconut milk – Recipe – Heat oil /ghee in a pan. Caramel custard is my favorite pudding. The rice looking great......I have a bunch of methi....Will try this method......very good recipe,,,. Mini Idlis in Coconut Sauce with loads of spinach in the batter, are tasty and healthy too.Instead of the standard sambhar combo, here the idlis are floated in a soothing coconut sauce . Saute until onion becomes transparent. I used 4 eggs because amma said so eggs are the show stopper here :)......it is needed to make the pudding silky-satin, and stand tall....and yes it will not crumble.....now you may wonder....won't this be eggy!!smelly!! Salt to taste. It sure is Mini, thanks for stopping by :). Reply. Let it boil for 5 minutes, add Kasuri methi and fried paneer pieces and cover the pan, boil for 1 minute and turn off the heat. poongodi.com/kitchen/methi-pulao-recipe-vendhaya-keerai-pulao I recommend the use of coconut milk in methi rice which not only gives rich taste but also the good texture. Close the pressure cooker with lid and let it cook for 3 whistles in medium flame. Add garam masala Add crushed kasoori methi leaves Mix and combine well. Foxtail Millet Coconut Milk Pulao is an easy to make recipe is a powerhouse of minerals and fibre. Adding turmeric powder to methi leaves helps to keep the leaves green. This is a mildly spiced pulao recipe with prawns and is kid- friendly too. While the pudding is steaming, it is import. It is super easy to put together and so delicious that you will come back looking for seconds. I would also prefer to keep mine white ,I love how the green color pops out.Love the use of coconut milk:). the rice looks good. Clean and wash the rice and keep it on a strainer. Right now she is visiting us here in Calicut and I coaxed and buttered her to show me how to make puffs. Now add the fried methi leaves to the pan, bring to boil. 2. August 25, 2014 at 11:49 pm. When compared to biryanis this pulav is a reduced masala version and I have given carrot peanut raita along with it which is a best side dish for any rice varieties like Biryani/Pulao/Fried Rice etc.